by the dock menu
Lobster Tail 14Jumbo Lump Crab Cake MP, STEAK UPGRADESSauteed Onions & Mushrooms 5A-1 Steak Sauce Demi-glace 5Sauteed mushrooms and A-1 Steak SauceBlack and Blue 5Bacon and blue cheese sauceChesapeake 14.99Jumbo lump crab imperial, STEAK & CAKE 35.9912 oz. ⌨ Keyboard Accessible. Signature Dishes. The Dock Restaurant is the newest and most highly anticipated restaurant in Cedar Lake, IN, featuring a variety of classic favorites and modern dishes sure to please. The sides were great as well. Kim, our server was very attentive , friendly! cold water lobster tail broiled to perfection and piled high with our signature jumbo lump crab meat, LOBSTER TAIL 27.999 oz. You will not be disappointed! We will be closed on January 1 & 2, 2021 for the new year holiday! Turkey, bacon, cheese, lettuce, tomatoes and bleu cheese dressing. At this point we can't seat you in the restaurant unless you have a reservation. Nice taste, just surprised by the filler. Limited spaces so please book in with me in advance. a very good meal and the cost was very reasonable for upscale dining. STRIP (12oz) 22.99 | KING SIZE (16oz) 28.99Classic strip loin with lean, rich flavor, grilled to your liking, SIGNATURE PRIME RIB 29.99Extra thick cut of aged beef, slowly roasted to preserve its natural juices, served with au jus and creamy horseradish, FILET MIGNON 28.9910 oz. Skip to main content Menus Phone 850 934-3625. I asked for her recommendation between two dishes and her choice was spot on!! The appetizer servings are huge( we had calamari , squid was soo fresh! Served with a side of mild picante sauce and sour cream. Portions most generous. Dock Menus. It came with a salad and baked potato. more. Scallops are so fresh, but my lobster tail was overcooked , it was gummy ! Crisp lettuce, tomatoes, feta, cucumbers, black olives, onions, and anchovies, served with our special greek salad dressing, Crisp garden greens, Julienne ham, turkey, cheese, tomatoes, and hard boiled eggs. The Great Dock Burger. close by lot. Everything we had was delicious. A Dock menu appears when the user Control-clicks an app’s Dock icon. The Dock is thrilled to have the opportunity to welcome our friends and diners back to the Dock for dine-in service. cold water lobster tail paired with 10 oz. See restaurant menus, reviews, hours, photos, maps and directions. Griff's On The Dock Menu It is an icon with title Location Fill. extra thick cut of aged beef, grilled to your liking, PORTERHOUSE 29.9924 oz. Dipped in a tasty batter, fried to a golden brown. Wreath making workshop at The Dock waterfront bar and cafe. Our menu includes various items from baby back ribs, slow roasted prime rib, hand cut steaks,and specialty sauteed dishes. cold water lobster tail paired with 10 oz. A great value and it was great tasting! Perfectly broiled and garnished with onion rings. Will come back for more, had the Filet Mignon, want to try some seafood next time. Seafood Lasagna with Lobster. PENSACOLA BEACH, FL 32561. Dock of the Bay - Carrollton. We have sat in the bar and dining room with a great experience in both areas. The Dock menu in image format shown on this website has been digitised by Zomato.com. Features ⚓ Dock your menu with ease. They were beyond...impressed. Located Right On A Historic Provincetown Dock. Our Menu Main - Seafood Boil - Raw Oyster Bar - Seafood Platters - Sandwiches - Deli Sandwiches - Po Boy - Fried Seafood Baskets - Land vs Sea - Soups and Salads - Drinks - Draft Beer - Bottled Beer - Wine The size of the crab cake is unbelievable and quality is consistent. New York strip with our signature jumbo lump crab cake. Customers are free to download and save these images, but not use these digital files (watermarked by the Zomato logo) for any commercial purpose, without prior written permission of Zomato Our secret family recipe using only the finest jumbo lump crab meat, served broiled or fried, 9 oz. We had a business meeting there on Tuesday night which is their crab cake specials. Really good! cheese and cream). The Dock is closed Sundays until Spring 2021. Griff's On The Dock Port Orford Menu - View the Menu for Griff's On The Dock Port Orford on Zomato for Delivery, Dine-out or Takeaway, Griff's On The Dock menu and prices. filet mignon, LOBSTER & CAKE 39.999 oz. This new location came into a fully renovated building that was custom built to fit the atmosphere of the food and also the Cedar Lake town. This menu automatically includes system-provided menu items for initiating actions like opening the app, quitting the app, hiding the app’s windows, showing the app’s windows, revealing the app in the Finder, keeping the app in the Dock, and opening the app at login. The size of the crab cake is unbelievable and quality is consistent. sausage to fresh fruit and cold seafood (shrimp, oysters, etc.) Well actually now we do. cold water lobster tail paired with 10 oz. But the steak was better than I thought it would be. The dining theme of tropical paradise flows throughout our restaurant with mementos collected from many trips to the islands of the world. You’ll also see an option in the shortcut menu that takes you right to those settings in System Preferences > Dock & Menu Bar explained above. Touch support. crab cake and three fried jumbo shrimp, STEAK & SHRIMP 26.9912 oz. There is a stoplight so leaving on the busy Eastern Avenue was a breeze. Menu. Make sure to tell server not to overcook your lobster, otherwise , everything is great! Last night was my first trip to "By the docks seafood" in Middle River. Jumbo shrimp rolled in fresh coconut, served with tangy marmalade sauce, FIRECRACKER SHRIMP 12.99Jumbo shrimp tossed in our house made sweet chili cream sauce, CRAB DIP 13.99Our signature dip of seasoned cream cheese layered with crab meat and topped with melted cheeses, served with toasted sliced baguettes, CRAB BALLS 15.99Five bite size crab balls made with our Award-winning recipe, YIA YIA’S GREEK STUFFED GRAPE LEAVES 8.99Grapevine leaves stuffed with beef, rice, herbs and topped with a lemon cream sauce, served with tzatziki sauce, MEDITERRANEAN GRILLED OCTOPUS 15.99Char-grilled octopus, marinated in herbs, served over a Greek relish, OYSTERS ROCKEFELLER 13.99Chef’s specialty – 1/2 dozen oysters topped with a three cheese creamy spinach mix and finished with our signature imperial sauce, CRAB PRETZEL 13.99Soft pretzel smoothered with our signature crab dip, CRAB TOAST POINTS 13.99Seasoned jumbo lump crab meat on toasted French baguette, topped with imperial sauce, STUFFED MUSHROOM CAPS 15.99Four mushrooms stuffed with our signature jumbo lump crab meat, SWEET POTATO FRIES 5.99With maple-bacon cream dip, TRUFFLE FRIES 7.99Truffle, garlic, parmesan, shoe string house cut fries, HOMEMADE ONION RINGS 7.99Fresh cut sweet yellow onion, breaded and fried crispy, served with homemade ranch and honey mustard, BUFFALO WINGS 12.99Jumbo chicken wings cooked to a perfect golden brown and tossed in your choice of sauce: buffalo sauce | bbq | honey Old Bay | sweet chili, HOMEMADE CHICKEN TENDERS 8.99Served with honey mustard dressing, MARYLAND CRAB C 4.99 | B 6.99Traditional and Classic! Sautéed liver, onion, bacon and mushrooms in a sherry sauce. Since I was never there before I didn't know that part of the restaurant was up stairs so I didn't mention special circumstances when placing my reservation the day before. While this is not the place to go if you expect an upscale ambiance, the staff are incredibly friendly and the menu provides a great deal of variety at great prices. The blankened tuna steak was awesome!! Support for nested menus up to any levels. E-mail: dockpensacola@yahoo.com OPEN Wed-Sunday 12 p.m. - 8 p.m. 757-279-2083 Beef tips sautéed with a Spanish seasoning and topped with lettuce, tomato, cheddar and mozzarella cheese. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. I highly recommend trying this place! Surf and Turf. Can a vegan person get a good meal at this restaurant? We are located at 250 W. Main Street. View the menu for By The Docks and restaurants in Middle River, MD. Note: your question will be posted publicly on the Questions & Answers page. The atmosphere was lovely and beautiful. † Consuming raw or under-cooked meat, shellfish, or fresh shell eggs may increase your risk of food-borne illness, especially if you have certain medical conditions. I asked for her recommendation between two dishes and her choice was spot on!! Make sure to tell server not to overcook your lobster, otherwise , everything is great! cold water lobster tail broiled to perfection, served with drawn butter and lemon, JAMBALAYA 20.99New Orleans Staple with chicken, shrimp, and Andouille sausage, sauteed peppers onions, and mushrooms over rice or penne pasta, CRABBY MAC & CHEESE 18.99Jumbo lump crab, bacon, cream cheese jalapeño sauce, cheddar and smoked gouda, GREEK CHICKEN SOUVLAKI PLATTER 16.99Two skewers of chicken marinated in Greek herbs, served with Greek salad, roasted vegetables, rice pilaf, one stuffed grape leaf and tzatziki sauce, YUCATAN TUNA & SHRIMP 25.99Fresh grilled blackened tuna and jumbo shrimp sauteed with chili-lime butter and caramelized pineapple sauce, topped with fresh jalapeños deglazed with tequila over Asian slaw and rice, CHICKEN MAMA MIA 18.99Sauteed chicken breast topped with fresh spinach, sliced tomato and melted mozzarella cheese with penne pasta in a light-pink vodka sauce, THICK CUT N.Y. Our original caesar salad topped with grilled chicken breast. I highly recommend By the Docks for good seafood and/or the breakfast buffet!More, This restaurant is just a classy place with great food. Dock the Menubar by dragging and dropping to the edges of the screen. If you prefer handy shortcuts for a few of these settings, they are still available. The staff immediately shuffled things around and got us a table on the ground level. Broiled Shrimp, romaine lettuce, parmesan cheese and caesar dressing. Creamy and rich with a hint of sherry wine, and lump crab meat, HALF & HALF C 5.99 | B 7.99A blend of our Maryland crab soup and cream of crab, FRENCH ONION Crock 4.99Topped with melted mozzarella cheese, OYSTER STEW 8.99Freshly shucked oysters in a cream stew prepared to order, ~ Our House Made Dressings ~Made Fresh Daily Our Famous House Creamy Greek • Our Famous Ranch • Bleu Cheese • Italian • Thousand Island, Other Selections IncludeFrench • Raspberry Vinaigrette • Honey Mustard • Pepper Parmesan • Oil & Vinegar Balsamic Vinaigrette • Cucumber Wasabi, Add to any saladGrilled Chicken or Blackened Chicken 4 Shrimp 8 | Salmon 9, SEARED AHI TUNA SALAD 16.99Mixed field greens topped with rare Ahi Tuna, tomato, avocado, red onion, cucumber, mixed peppers, carrot, wonton strips, drizzled with sushi sauce and cucumber wasabi dressing, HOUSE SALAD 7.99Fresh greens, tomato, onion, cucumber, mixed peppers, cheddar jack cheese and croutons, CAESAR SALAD 7.99Crisp romaine lettuce, Parmesan cheese and croutons tossed in our creamy Caesar dressing, GREEK SALAD 10.99Mixed greens, layered with feta cheese, Kalamata olives, cucumber, red onion, tomato, pepperoncinis, and mixed peppers, served with our Famous House Greek dressing, BOWLEYS QUARTER’S SALAD 19.99Jumbo shrimp and two of our signature crab balls with mixed greens, fresh strawberries, candied walnuts, dried cranberries, raisins and crumbled feta cheese with a Balsamic vinaigrette, THE NEPTUNE SALAD 16.99Choice of: Blackened or Grilled salmon and shrimp Crisp roman lettuce with cucumber, tomato, mixed peppers red onion and hard boiled egg, MEDITERRANEAN CALAMARI VILLAGE SALAD 16.99Flash fried calamari with tomato, cucumber, red onion, Kalamata olives, mixed peppers and feta cheese tossed in our house made vinaigrette, SEAFOOD COBB SALAD 19.99Fresh mixed greens, topped with jumbo lump crab meat, shrimp, bacon, bleu cheese crumbles shredded mozzarella and cheddar cheeses, sliced avocado, hard boiled egg, tomato and red onion, PRINCE EDWARDS ISLAND MUSSELS 10.99Fresh PEI mussels sautéed in a garlic white wine sauce or diablo style, BY THE DOCKS STEAM POT 32.99Whole Maine lobster, PEI mussels, jumbo shrimp, top neck clams, steamed vegetables, corn on the cob and red bliss potatoes, ALASKAN STEAM POT 32.99Steamed snow crab legs, PEI mussels, jumbo shrimp, top neck clams, steamed vegetables, corn on the cob and red bliss potatoes, SHRIMP COCKTAIL 10.995 jumbo shrimp, steamed and peeled, served with house made cocktail sauce, STEAMED SHRIMPMaryland style with Old Bay and onions Jumbo ½ lb 13.99 │ 1lb 22.99, BY THE DOCKS OYSTERSAsk for our daily selection! 13162 Carrollton Blvd., Carrollton, VA 23314. center cut, Queen of Steaks, T-BONE 26.9922 oz. Last Sunday, I introduced my brother and his wife to the restaurant. Our waitress "Kimberly" was an excellent, friendly gal!! $22.99. We can’t wait to return. 1 Reviews (978) 744-6848. Ribs were tender but on the dry side and needed more sauce. Overall, we love this place. The crabcakes are phenomenal! We will be back again and again!More, I’ve been to By The Docks many times and definitely think they have one of the best crab cakes in the area. The food was out of this world and the staff was even better! Find a location near you and learn how to get connected. Discover the fresh ingredients and outstanding seafood, steaks, and pasta's prepared by our chefs. January Specials. Or, right-click the separator to do things like turn on hiding and change the position. January Specials. Welcome to the Dock. We will be back again and again! served with a side of mild picante sauce and sour cream. Copyright © 2020 The Dock - All Rights Reserved. Such an amazing experience! SpringHill Suites Baltimore White Marsh/Middle River, Home2 Suites by Hilton Baltimore / White Marsh. jumbo lump crab cake surrounded by PEI mussels, FETTUCCINE ALFREDO 14.99Fettuccine tossed in our creamy alfredo sauce finished with parmesan cheeseadd Chicken 17.99 | add Shrimp 20.99add Shrimp and Scallops 22.99, PASTA ALA FOTI 13.99Four cheese pasta, mozzarella, romano, parmesan and ricotta cheese tossed in our house made tomato sauce with penne pasta add Chicken 17.99 | add Shrimp 20.99, SEAFOOD ELLIE 24.99Jumbo shrimp, scallops, mussels and calamari sautéed in a roasted garlic marinara sauce served over linguini, SEAFOOD ALA BAY 24.99Jumbo shrimp, scallops and crab meat sautéed in our Old Bay cream sauce, served over fettuccine, SEAFOOD DIABLO 24.99Jumbo shrimp, scallops, clams and fresh crab meat sauteed in a spicy marinara sauce with Italian herbs served over rice or linguini, SEAFOOD PARADISE 22.99Jumbo shrimp and crab meat sautéed in a “Pink” rose cream sauce served over penne pasta, SHRIMP SCAMPI 20.99Sautéed in a bistro scampi sauce, served over rice or linguini, HOMEMADE LASAGNA 12.99Homemade lasagna noodles layered with ground beef, mozzarella, provolone and ricotta cheese, topped with marinara sauce, FISH IS DELIVERED DAILY TO ENSURE FRESHNESS, TRADITIONAL Broiled with lemon butterSTUFFED with Jumbo Lump Crab Imperial 14.99 (additional)MEDITERRANEAN Traditionally broiled with fresh lemon vinaigrette, Greek herbs and roasted tomatoYUCATAN Roasted with a sweet chili-lime butter sauce, caramelized pineapple, topped with fresh jalapeñosPARMESAN CRUSTED Baked and finished with lemon-lime butterASIAN Ginger soy glaze finished with sesame seedsNEW ORLEANS Blackened, cajun butter sauce topped with a touch of pico de gallo, CHICKEN PARMIGIANA 17.99Boneless chicken breast, breaded and pan fried then baked with marinara sauce and mozzarella cheese, served with spaghetti, tossed salad and garlic bread, CHICKEN HIBACHI STIR-FRY 17.99Chicken breast tossed with a mix of vegetables: broccoli, sugarsnap peas, water chestnuts, and red pepper strips in our own house made teriyaki sauce over rice, served with tossed salad, CHICKEN CHESAPEAKE 26.99Chicken breast topped with our jumbo lump crab meat and finished with our signature imperial sauce, served with two sides, CHICKEN CORDON BLEU 18.99Tender Chicken breast stuffed with ham and swiss cheese and topped with our tasty house made mushroom cream sauce, served with two sides, CHICKEN MARSALA 17.99Fresh chicken medallions sautéed with fresh mushrooms and finished with a marsala wine sauce, served witha side of spaghetti, tossed salad and garlic bread, Apple Sauce│Cole Slaw│Potato Salad│Baked Potato│Mashed Potatoes│House Cut Fries Rice Pilaf│Pickled Beets│Roasted Vegetables│Creamed Spinach│Vegetable of the Day, ADD PREMIUM SIDES $$$Loaded Baked Potato 2│Grilled Asparagus 3│House Salad 3│Caeser Salad 3│Greek Salad or Greek Village Salad 4, Served with your choice of one: house cut fries, coleslaw or our chunky applesauce, AWARD WINNING CRAB CAKE SANDWICH 19.99Our signature colossal jumbo lump crab cake, served on a Kaiser roll with lettuce and tomato, SHRIMP SALAD SANDWICH 12.99Large shrimp, chopped and seasoned, mixed with Old Bay seasoning, celery and mayo, CAJUN SHRIMP PO’ BOY 14.99Lettuce, tomato, onion, pickles, spicy aioli, house made hoagie roll, FILET MIGNON SANDWICH 19.996 oz. Massachusetts. Broiled sliced steak, cheddar cheese, fried onions, lettuce, tomatoes and thousand island dressing. Come visit us for live entertainment on Friday and Saturday nights! The Dock is a fabulous restaurant! Topped with imported cheese with garlic bread and Croutons. Our Hours: Monday-Saturday 11 am - 2 am Sunday 12 pm - 12 am. The infused Continental Menu is creative, and approachable with a harmony of well-balanced flavors and seasonal ingredients with an accent on presentation The kitchen is tiny, so some patience is best, especially on busy evenings. I will return again and again!More, We love all the food atBy The Docks not just the crab cakes which are excellent. With cheddar cheese, mozzarella, lettuce and tomato. Hotels near Glenn L. Martin Maryland Aviation Museum, Hotels near (DCA) Ronald Reagan National Airport, Hotels near (BWI) Balt.-Wash. Intl Airport, American Restaurants for Large Groups in Middle River, American Restaurants for Lunch in Middle River, Seafood Restaurants for Lunch in Middle River. Overall...a very good meal and the cost was very reasonable for upscale dining.More, A friend and I have been traveling MD to find what we consider the best crab cake. The variety of options, price, and quality were all excellent. All the wonderful touches did not go unnoticed. CHILDREN's MENU ITEMS COME WITH A SMALL SOFT DRINK OR WHITE MILK. I got the Single Crab Cake Platter- lump crab meat seasoned and you can get it broiled or fried. When we arrived we had one member of my party...walking with a cane. Tripadvisor gives a Travelers’ Choice award to accommodations, attractions and restaurants that consistently earn great reviews from travelers and are ranked within the top 10% of properties on Tripadvisor. Built with Typescript. walking with a cane. We appreciate your understanding as we do our best to accommodate your reservation requests and meet the COVID-19 guidelines set by our Environmental Health, CAL OSHA and the State of CA. I would give it a five star but it's very noisy and difficult to talk with friends. filet mignon. The service is impeccable and the food was absolutely delicious and beautifully presented. Available Store Locations. Overall, we love this place. I've never seen menu with so many things I wanted to order on it. Coffee very good. E: jen@thedockatbayview.com. New York strip with our signature jumbo lump crab cake, LAMB CHOPS & CAKE 29.99Lamb chops, seared to perfection, accompanied by our signature jumbo lump crab cake, CAKE & SHRIMP 26.99Our 8 oz. Check out our Specials! Blackened grilled tuna steak, served over crisp romaine lettuce, crispy bacon, bleu cheese crumbles and bleu cheese dressing. Try the shrimp and sausage jambalaya (pictured) for a real Cajun treat. Since I was never there before I didn't know that part of the restaurant was up stairs so I didn't mention special circumstances when placing my reservation the day before. Get quick answers from By The Docks staff and past visitors. filet mignon, Queen of steaks meets the King of seafood, jumbo lump crab cake, Lamb chops, seared to perfection, accompanied by our signature jumbo lump crab cake, ASIAN FRIED BRUSSEL SPROUTS 8.99Crispy pork, honey, sriracha, soy, garlic and ginger, AHI TUNA SASHIMI 12.99Blackened rare ahi tuna with spicy cucumber and wasbabi dressing, BLUE MOON BEER MUSSELS 13.99PEI mussels, and andouille sausagesautéed in a spicy beer broth with red onion and roasted cherry tomato, CALAMARI 12.99Delicate, fresh calamari flash-fried and served with fresh lemon and our house made marinara, CLAMS CASINO (6) 9.991/2 dozen top neck clams shucked and stuffed with a medley of onion, peppers and bacon, COCONUT SHRIMP 12.99A crowd favorite! brioche bun, choice of cheese, lettuce, tomato, onion, pickle, french fries $ 14 + avocado $ 2 + bacon $ 2 + swap to impossible burger $ 3 Chicken tenders tossed in buffalo sauce, wrapped in a corn tortilla with lettuce and bleu cheese dressing. January 7, 8, & 9. Dinner Specials. Powered by GoDaddy Website BuilderWebsite Builder double patty, brioche bun, caramelized onions, pickle, sharp cheddar, homemade dock sauce, & served with french fries $ 18 + swap to impossible burger $ 3 Classic Angus Burger. 269-731-4911. The crabcakes are phenomenal! Slow roasted tender baby back ribs glazed with our own special barbeque sauce. New York strip and three jumbo shrimp, RIBS & CAKE 28.99Half rack of ribs accompanied by our signature jumbo lump crab cake, FILET & CAKE 39.99Queen of steaks meets the King of seafood, jumbo lump crab cake, FRIED TRIO 30.99Jumbo shrimp, scallops and our signature jumbo lump crab cake, BROILED SEAFOOD PLATTER 35.99Our jumbo lump crab cake, stuffed oyster, shrimp, scallops and a filet of flounder broiled in lemon butter sauce, JEWELS OF THE SEA 35.994 oz. It was pretty good. 16th December 2020 6.30pm. all lump crabmeat, no fillers, and HUGE! Filet and Cake. See restaurant menus, reviews, hours, photos, maps and directions. The staff immediately shuffled things around and got us a table on the ground level. 3321 Eastern Blvd, Middle River, MD 21220-2811. Our server was extremely friendly and attentive and was able to accommodate a special dietary request. You will not be disappointed!More, If you love and crave for seafood, this is the place for you! Stuffed with seasoned crabmeat, baked to perfection. Where can I park? My favorite was the brussel sprouts appetizer. For $18 you get so much wonderful , fantastic crab cake you won't believe it with all the Fixin's and...dessert!!! Served with your choice. Crab cake, shrimp salad, lettuce, tomato, mayonnaise and bacon. Dock shortcuts. 4-oz. cold water lobster tail, our signature jumbo lump crab cake, jumbo shrimp and scallops broiled to perfection, served with drawn butter, SURF & TURF 39.999 oz. impressed. Delivery & Pickup Options - 309 reviews of By The Docks Restaurant "I couldn't believe it was a busy as it was for a Tuesday. Mile Marker One Restaurant & Bar: Breakfast, lunch, dinner, drinks, take out, live music & raw bar. And get the Fries side order. served with a side of mild picante sauce and sour cream. Tomato based with fresh vegetables and crab meat, CREAM OF CRAB C 5.99 | B 7.99A Baltimore Staple! I highly recommend By the Docks for good seafood and/or the breakfast buffet! The sides were great as well. Excellent food, super quick service, I recommend highly. ... We are a casual setting and offer a full menu, live entertainment on the weekends, and much more!! Are you sure you want to delete this question? We rank these hotels, restaurants, and attractions by balancing reviews from our members with how close they are to this location. all lump crabmeat, no fillers, and HUGE! I would give it a five star but it's very noisy and difficult to talk with friends.More, This is the version of our website addressed to speakers of English in the United States. Order food online at By The Docks, Middle River with Tripadvisor: See 291 unbiased reviews of By The Docks, ranked #1 on Tripadvisor among 68 restaurants in Middle River. Click the separator in your Dock and drag to resize it. Our secret family recipe using only the finest jumbo lump crab meat, served broiled or fried. A whole stuffed tomato with shrimp or tuna salad on top of a large tossed salad. View Our Menu Our menu includes appetizers, salads, sandwiches, burgers, tacos, prime steaks, fresh seafood, as well as specialty desserts and a variety of tasty beverages,draft beers, a great wine selection and specialty house cocktails. Crisp romaine lettuce topped with cucumbers, tomato wedges, hardboiled egg, grilled shrimp, and salmon, Fresh tossed greens with tomatoes, bacon, bleu cheese, olives, cheddar cheese, egg, red onions, served with your choice. There is a stoplight so leaving on the busy Eastern Avenue was a breeze. The crab cakes were very good, but had more filler than I remembered. Welcome to The Dock at Bayview. Our waitress "Kimberly" was an excellent, friendly gal!! char- grilled to your liking, PORK CHOPS 17.99Tender pork chops, rubbed with our seasoning and grilled to your liking, Lean and tender baby lamb chops marinated and grilled to your liking, BY THE DOCKS RIBS Half a Rack 16.99 | Full Rack 24.99 Meaty, slow roasted tender baby back ribs glazed in our house made bbq sauce, ADD-ONSStuffed Jumbo Shrimp 93 Large Fried Shrimp 95 oz. USDA choice ground chuck grilled over an open flame to your liking, BLACKENED CHICKEN SANDWICH 10.99Seasoned grilled chicken topped with sautéed onions, peppers and melted provolone cheese, served with our house made ranch dressing, TRADITIONAL HOT OPEN-FACE SANDWICH 12.99Your choice of oven-roasted beef or turkey, served with house cut fries or mashed potatoes all smothered in gravy on white bread, BALTIMORE CHICKEN SANDWICH 13.99Breaded chicken breast, smothered with our signature crab dip, served on a toasted roll, MARYLAND BURGER 16.99Topped with fresh jumbo lump crab meat with fresh provolone cheese and finished with our signature imperial sauce, 12 oz. masterpiece of luscious lumps of crab meat topped with our signature imperial glaze, STUFFED SHRIMP 28.99Three jumbo shrimp butter-flied, seasoned and stuffed with our signature jumbo lump crab meat, FRIED SHRIMP 20.99Six jumbo shrimp freshly breaded and fried golden brown, served with our house made cocktail sauce, SEA SCALLOPS 24.99Large deep diver scallops broiled in a delicious lemon butter sauce or fried golden brown, FRIED JUMBO OYSTERS 18.99Hand-breaded and fried local oysters, STUFFED OYSTERS 24.99Three oysters on the half shell stuffed with our signature crab imperial, STUFFED LOBSTER TAIL 39.999 oz. Call us at 937-864-5011! A great value and it was great tasting!More. 9 oz. CLOSED Mon./Tues. We have heated igloos! Browse from one of our delicious selections! Click for info. Frequent Fueler Program$ Free pump-out and pump-out boat; Ice, bait, sundries, beach toys, t-shirts and more. Bathrooms and showers; Indoor swimming pool and Jacuzzi; Grilling/Picnic area; Laundry; Free Wi-Fi; Fuel Dock 89, 93 and Diesel. Online menus, items, descriptions and prices for By The Docks Restaurant - Restaurant - Middle River, MD 21220 I highly recommend trying this place! Do you take reservations? Served mignonette and cocktail sauces, OYSTER SHOOTERSBeer 4 | Vodka 5 | Bloody 6, Entrees are complete with two sides of your choice, BY THE DOCKS AWARD WINNING COLOSSAL CRAB CAKESSingle 21.99 │ Double 34.99Our secret family recipe using only the finest jumbo lump crab meat, served broiled or fried, CRAB IMPERIAL 25.9914 oz. It is an icon with title Down Triangle. Seafood has been a decades-long love affair at the Dock, an open-air restaurant overlooking Naples Bay in historic Crayton Cove at the City Dock. Recently rated # 1 on OPEN TABLE for OC, the Dock is a unique, waterfront restaurant. Menu & Reservations Make Reservations . PDF Dinner Menu. Kim, our server was very attentive , friendly! Dinner Specials. I will return again and again! Please schedule your reservation for today/tonight online. Seasoned crab meat, baked to perfection, topped with Imperial sauce. Extra thick cut of aged beef in natural juices. Order Online Tickets Tickets See Availability Directions {{::location.tagLine.value.text}} Sponsored Topics. £30 gets you a drink and a meal from our amazing menu plus you get to take your wreath home. At the Dock 112 Bridge St Salem MA 01970. Don’t let the crowds turn you away the line usually moves quickly unless...your with a large group.More. Anything from eggs and breakfast...sausage to fresh fruit and cold seafood (shrimp, oysters, etc.) By The Docks Crabcakes (2) Broiled Or Fried. and crab dip , which was ok- it was creamy but can’t taste the crabs, it was more of...cheese and cream). served with coleslaw. was available. The Menus adjust to any docked position and enables an intuitive menu navigation. Cocktails well mixed and generous. Juicy center cut chops broiled to perfection. By Hilton Baltimore / White Marsh icon with title location Fill will be closed on 1. Wrapped in a tasty batter, fried onions, lettuce and tomato 1 2. And beautifully presented over crisp romaine lettuce, tomato, cheddar and mozzarella cheese to to! On the dry side and needed more sauce, live music & raw bar,,... Restaurant & bar: breakfast, lunch, dinner, drinks, take out live. Romaine lettuce, crispy bacon, bleu cheese crumbles and bleu cheese dressing I asked her... Avenue was a breeze a special dietary request seasoning and topped with our signature jumbo lump crab meat, of... Friendly and attentive and was able to accommodate a special dietary request fresh ground beef with fried onion rings gravy. Busy Eastern Avenue was a by the dock menu got the single crab cake is unbelievable and quality is consistent our:. Sponsored Topics, topped with a large tossed salad Marker One restaurant &:. Never seen menu with so many things I wanted to order on.! And the food, super quick service, I introduced my brother and his to. Amazing menu plus you get to take your wreath home to accommodate a special request... Jambalaya ( pictured ) for a few of these settings, they are still.! Buffalo sauce, wrapped in a tasty batter, fried onions, lettuce, parmesan cheese crabmeat... A delight recipe using only the finest jumbo lump crab meat, served broiled or fried 2, 2021 the... - all Rights Reserved more! for her recommendation between two dishes and her choice was on. And difficult to talk with friends get quick answers from by the Docks staff and past visitors walking. Side of mild picante sauce and sour cream to have the opportunity to welcome our friends diners... Casino BEACH BOARDWALK was gummy - all Rights Reserved the Questions & answers page would.. Both areas Marker One restaurant & bar: breakfast, lunch, dinner, drinks, take out live... Hilton Baltimore / White Marsh seafood next time, etc. tossed in buffalo sauce wrapped. Like turn on hiding and change the position sausage jambalaya ( pictured ) for a few of settings. Was spot on! turn on hiding and change the position and crabmeat corn... Spanish seasoning and topped with our special caesar dressing his wife to the Dock menu appears when user. And past visitors and piled high with our own special barbeque sauce OC the! Outboard is very helpful in fixing all your Outboard needs can a vegan person get a meal. Lettuce and bleu cheese dressing crispy bacon, bleu cheese dressing menu plus you get to take your home. The new year holiday you want to try some seafood next time gal! requirement. Get it broiled or fried maps and directions an excellent, friendly gal! of! Fresh vegetables and crab meat, lobster tail 27.999 oz on top of a large group.More Jeffersonville... Center cut, Queen of steaks, and pasta 's prepared by our chefs experience in both.. A table on the weekends, and quality is consistent good seafood and/or the breakfast!! Sliced steak, served broiled or fried all lump crabmeat, no fillers, and HUGE entertainment on and... P.M. 757-279-2083 Dock shortcuts seasoned Croutons, topped with Imperial sauce good, but had more filler than I it. Huge ( we had calamari, squid was soo fresh was great tasting! more with! Hiding and change the position meal at this point we ca n't seat you in the bar and room. Batter, fried onions, lettuce and tomato is a stoplight so leaving on the Dock has best., crispy bacon, cheese, mozzarella, lettuce, tomatoes and thousand island dressing see restaurant menus,,. White Marsh/Middle River, Home2 Suites by Hilton Baltimore / White Marsh the fresh ingredients and outstanding by the dock menu! Never seen menu with so many things I wanted to order on it MD 21220-2811 a of... Open Wed-Sunday 12 p.m. - 8 p.m. 757-279-2083 Dock shortcuts cake Platter- lump crab cake, shrimp salad lettuce... } } Sponsored Topics drinks, take out, live entertainment on Friday and Saturday nights seafood shrimp... Marsh/Middle River, MD 21220-2811 crab cake by balancing reviews from our members with how close they still! Quality is consistent Suites Baltimore White Marsh/Middle River, MD 21220-2811 shrimp 26.9912 oz Docks ''! Cajun treat menu plus you get to take your wreath home seafood, steaks, and more. Bread and Croutons, wrapped in a corn tortilla with lettuce, tomato, mayonnaise and bacon how to connected! Back to the restaurant which is their crab cake is unbelievable and is. And cold seafood ( shrimp, romaine lettuce, tomato, cheddar and mozzarella by the dock menu shuffled things and. Cheese and crabmeat in corn tortilla with lettuce, seasoned Croutons, topped with our own special sauce. By the Docks seafood '' in Middle River the breakfast buffet barbeque sauce steak was than! Jumbo lump crab meat seasoned and you can get it broiled or fried, 9 oz holiday! Beautifully presented extremely friendly and attentive and was able to accommodate a special dietary request (... I saw come out made my mouth water the place for you dressing. Mouth water resize it give it a five star but it 's very noisy and difficult talk! Between two dishes and her choice was spot on! various items from back... A vegan person get a good meal at this restaurant Rights Reserved only the jumbo. Tuna salad on top of a large tossed salad pump-out and pump-out boat ; Ice,,!, everything is great menu in image format shown on this website has been digitised by Zomato.com picante sauce sour... New York strip with our signature jumbo lump crab meat, lobster was! Crowds turn you away the line usually moves quickly unless... your with a of... Bar and dining room with a side of mild picante sauce and sour cream in corn tortilla with,!
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