40 mins. Orange Sponge Cake Recipe. The cake was moist and very yummy! 1 cup full of it? Set aside. You're currently on page 1 Page 2 Next; Mary Berry’s orange layer cake. I made this cake. Does it matter if you use regular orange juice and real orange zest? How to make this orange sponge cake. I made this cake again while he was visiting me. I baked it but it was a bitter. I just made this and wow, so delicious and moist. For the I didn’t use as much sugar and it still came out great. It works! 43 Items Magazine subscription – save 32% and get a three-tier steamer worth £44.99 Love citrus? Super easy orange cake recipe, just put all the ingredients in the blender and blend them away, that's how easy this recipe is. How to make the perfect orange cake! I made chocolate icing with a little of the orange zest and juice. Zest of 3 big oranges. Hi Noreen. bite. Dark chocolate & orange cake. This recipe yields 2 loaves or as my mom used to make it – one bundt cake. For the best moist texture, the cake is best served at room temperature. I’m not the best in baking so getting this right meant a lot – thanks to you. I like using oil in this recipe for that fluffy, moist texture. Easy . This cake is sooooo delicious……thanks for posting the previous pantry friendly recipes too, so thoughtful of you. Thank you for your recipe!. They loved it! Once your eggs are fluffy, turn the mixer down to low and slowly add in your oil. Orange and Olive Oil Cake: This was the cake that introduced me to olive oil-based cakes, and it is still one of my absolute favorites. Olive oil orange cake; Recipe Video. citrus flavor becomes stronger over time, giving you a juicy punch in every ❤️. Since we’re using oil instead of butter for extra moisture, Now with my own daughter, this cake is passed through our family and soon we all can enjoy a slice of my mom’s easy orange cake. The benefit of using your mixer is that this orange pound cake recipe only uses one bowl! I highly recommend using fresh oranges for this cake. I was afraid I had ruined the texture, but it turned out fine anyway. A simple question, if I had to spread anything on it what will go with the cake? Hi Kathrine. My super easy Lemon Velvet. Wow, I subbed the flour for Bob’s Red Mill 1 to 1 Gluten Free flour and otherwise followed the recipe. 55 mins . Not overly sweet and the orange flavor came through. Thanks so much. You can leave the cake in the pan to cool, or if you’re using a bundt pan and want to release it, do it while the cake is slightly warm. Add the dry ingredients to this mixture and beat well. The cake is light and fluffy and not too sweet. I liked that this recipe used oil and not butter, I covered the cake towards the end in foil as advised in the recipe so that it didn’t get too dark or burnt. Add the eggs one by one whisking well after each addition. Chocolate orange marble cake. Its perfect not only in taste but in texture and aroma too. My mom always made this as an orange bundt cake, but since it’s a very moist pound cake I’ve often struggled getting it out from the pan in one piece. I’ve never tried or even heard of orange cake before, so I definitely wanted to try it, and it came out beautifully! Merci. Such a easy recipe and delicious cake. This easy recipe is a winner! Then alternate between adding the flour and juice in three batches until combined. Naturally gluten-free, it's the perfect bake for the colder months when you fancy something sweet. I live alone, but I shared it with the maintenance crew. Most of my life was spent working many hours, and I became intimidated by baking. So, THANK YOU for helping me to begin baking again! I will definitely be making it on the regular. More Amazing Cake Recipes You Should Try. I made a few changes, though. Print. I used regular orange juice plus orange zest. Even gluten free, this was a fantastic recipe! Thank you! Bold, bright, rich and zesty, this dense flourless polenta cake is made using a simple orange purée that's mixed into the olive oil-rich batter. So moist and lush. Hi, I'm Sarah! I have no experience baking with egg substitutes, sorry! So maybe you make it now and then again in the winter? Just put everything and blend them away, that's how easy this recipe is :). Citrus was so last season. Yes No No Preference. Sift all dry ingredients together ; In a mixer, bet the egg yolks, water and vanilla until light and fluffy. Thanks Shiran! Hi if I want to do orange glaze on it can I do it? I only greased the pan, and had a heck of a time getting the cakes out. Definitely will be making this again. This cake freezes well so if you make two loaves, cover well, and freeze one of them in the freezer for up to 2 months, then thaw overnight in the fridge, (I use the same amount of oranges I use for the juice), Cranberry Orange Biscotti with White Chocolate. Planning on making this today evening , hopefully it goes well. Prep Time. One thing he told me was that I shouldn’t have put the leftover cake in the refrigerator because it caused the flavors go ‘dormant’. Well - if you didn't feel like busting out your mixer you can easily whisk this up by hand. Fresh oranges are not in season where I live, can I make this with packaged orange juice instead? Prepared this cake…had a beautiful texture and flavour…my family was all praises…credit goes to you for the recipe…this will be my go to cake…God bless!! Moist Orange Cake Recipe With Orange Glaze Moist Orange Cake Recipe Ingredients . I use a bundt tin that I butter and dust with flour and it comes out perfectly every time and looks beautiful. Thank you for your mom’s recipe. 1.) 53 ratings 4.5 out of 5 star rating. My family loved it and they keep asking me to make it every week. 200 grams castor sugar. Since this orange juice cake is full of moisture it can easily stick to the pan. Thanks for the fabulous recipe! and that you liked it! Oh, how I love baking cakes. Once baked, let it cool completely before eating. it’s really important to properly beat your eggs for a light and fluffy crumb. I’m so glad you like it I haven’t tried it with butter instead but it should work well. A very fast recipe to … Hey Shiran amazing and easy recipe. I was looking for an easy but tasteful orange cake recipe and I am happy I came across this one. If it’s 100% orange juice then yes you can, just keep in mind that it won’t taste exactly the same as fresh orange juice, and the zest gives more flavor to the cake. This everyday orange cake recipe is easy to make and only gets better over time. Thanks so much. The cake was moist and delicious on its own but I dusted some icing sugar just to make my cake pretty. Can I add dedicated or fresh coconut in it a little. It is a very yummy cake. 15 mins. You can definitely use this recipe for mini cakes. It was just lovely, and so easy! All Rights Reserved. Teddie’s Apple Cake: Another long-time favorite recipe. I had an abundance of oranges and tried this recipe due to the fact that I had all the ingredients (hence, no grocery shopping needed). I only grease the pan and I like to use a loaf pan. . We definitely are having this on a weekly basis. Preheat oven to 350°F/180°C. My 6-inch took longer since the cake was higher, my 9-inch is done earlier. To keep things easy, I use the zest from the same number of oranges I use for juicing, about 3-4 total. Hi Shiran. It was just the perfect balance. With this pandemic raging, I’ve started baking cakes, something I was scared to do before. I also used butter instead of oil which seemed to be fine. Plus, I had two previously failed baking attempts, so I was on the fence about baking again– but this recipe was fail proof and amazing! I have made this twice, both times using half batch to do only one loaf. Can’t wait to taste. Orange Sponge Cake . I love that aluminum foil for baking and cooking stuff like frozen shrimp in my toaster oven, and for storing things in the freezer. When the cake is ready i make an orange juice syrup and drizzle it allover the cake for a soft and moist cake. ), my readers (extra duh! I like to use a toothpick to test for doneness; it should come out clean when done but may have a few crumbs. Made this cake? Egg Free Chocolate Cake. Copyright 2020 - Pretty. They would come up with some highly creative, interesting ideas! So excited. I also used a gluten-free brand of flour I found at Walmart – “Cup 4 Cup’, and it worked perfectly. About 50-55 grams for each egg would work well (without the shell). Thanks again! I only tried it with 1/2 cup butter plus 1/2 cup oil and it tasted good You can, but I love the texture the oil gives to this cake. I love using fresh oranges from our trees. Also like someone else said I used the gluten free bob red mill 1 to 1 flour for us cealic and those with gluten allergies really great idea. I couldn’t believe I managed a cake for the first time! My mom is famous for her orange cake, or perhaps for letting me sneak in a slice before it cooled down completely (my sweet tooth began at an early age). Since my kids were little, I always let them choose their ultimate cake flavor. DELICIOUS – already shared with fellow bakers, Hey, Would this cake sponge be OK under a buttercream coating? The cake is airy and soft so I wouldn’t use it for a layer cake. This search takes into account your taste preferences. Best Orange Cake Ever. https://www.yummly.co.uk/recipes/sponge-cakes-with-vegetable-oil Add the flour mixture, being careful not to overmix the batter. Here are three main reasons why and one accidental bonus! How to make a super easy whole orange cake. 97 ratings 4.6 out of 5 star rating. With so few ingredients, this orange cake … If you are in those regions please use closer to 1 cup. Orange Sponge Cake Recipe. I don’t seem to find all purpose flour in our shops. 2 eggs . He loved it! What should be the ratio of the ingredients? Thank you! The orange zest is my addition, but it goes a long way towards enhancing the orange flavor. A moist fresh cake – perfect for any party. This soft, citrusy cake is made without eggs or butter and is delicious served with afternoon tea. Everyone loves it. It’s the recipe It will depend on the pan you’re using, but it shouldn’t rise so much! What a great easy recipe. Pour into your prepared pan and bake for 35-50 minutes depending on the pan you use. Thank you! How fabulous that was on the orange cake! I shouldn't even be entertaining the idea of such blasphemous behavior, but you know what guys, this cake is easy and delicious all year round. I had to stop myself from eating a third slice! I vividly remember moments in the kitchen, waiting in anticipation for my mom to take the orange bundt cake out of the oven. This simple bundt cake is one I grew up with and now I’m finally sharing it with you. I’m so glad it gave you the courage to try it! I used 1 cup of sugar instead of 1 1/2 c as I’m a bit worried that it will be too sweet and turned out just right!!!. This recipe came out lovely, light fluffy cake. How much of it is that roughly? Thank you very much for sharing your Mom’s excellent and super easy orange cake recipe. Best recipe ever !! The cake was moist, delicate, fragrant and delicious. I know, I know, I gots citrus on my mind. Loaf cakes would be great. You’ll whisk together the eggs and sugar on high speed This Orange cake brings warmth and so much flavor, the fresh orange juice gives it a light yellow color!! There was tearing. Such a bright, summery tasting cake. Pour batter into prepared pan/pans. Next day he had another third of the second cake. Join me in my kitchen, where we’ll be making simple and classic desserts, and eating way more food than we probably should. Halved the recipe and made it in a loaf pan. Sift the dry ingredients into a medium sized bowl. I made it in 2 loaf pans this time. Appreciate your love and support! ), reading, coffee, singing loudly slightly off key, and aprons. You have successfully subscribed to our newsletter. 2.) Moist Marble Cake. Hi Grace! In season oranges result in the tastiest cake, but if oranges are not in season you can still make this cake. Simple and delicious. He had wanted some sort of topping on it, which is why he used butter. I do skip making the glaze sometimes and instead warm and pour over some lovely sticky orange marmalade to good effect. Both times delicious, followed the recipe exactly and just added a small small pinch salt. Best Orange Cake. And if so, should I still use 2.5 cups? https://www.allrecipes.com/recipe/17687/beat-and-bake-orange-cake Then bake one of our beautiful orange cakes. Fragrant, moist, and tender Orange Pound Cake flavored with freshly squeezed orange juice and zest. They had a nice round to it when I took them out of the oven, then 10 minutes later they were flat. A refreshingly light tasting yet very moist cake made with fresh squeezed orange juice, orange zest and your favorite mild olive oil. 65 ratings 4.7 out of 5 star rating. I bake in 6 mini loaf pans for 30-35 minutes. it’s really good! Cook Time. A beautiful and tangy orange sponge cake that has a light, airy and spongy texture. If it’s one layer then yes! Hi if I want to do orange glaze on it can I do it? The cake is delicious, but the instructions aren’t right! I squeezed and zested 4 valencia oranges and 2 mandarin oranges. You know, just to balance things out . I’m not the only baker in my family. Before I knew it, 2/3 of one cake was GONE! I made mine in a 10” round spring form pan. It was great with butter. This is the second cake I’ve made as I’m not confident baking. One question, did your loaves “fall” as well? Thank you. Can I just ask, if I can replace the oil with butter? This cake is surely on top of my asap-bake list! Hi Shiran, I’m going to include this recipe in my holiday baking and I have some leftover buttermilk. I made two loaves so I could freeze one and they came out moist, soft and tender. Just a query, how did you manage to get such a flat top? A beautiful and tangy orange sponge cake that has a light, airy and spongy texture. You can omit the baking powder and use self-rising flour instead. I recommend sticking to the recipe because it’s really good The buttermilk can’t replace the oil. Copyright © 2021 Flour & Spice on the Seasoned Pro Theme, Herbed Chicken Burgers with a DELISH sauce, Hyderabadi Chicken Pulao - Pakistani Recipe, EASY Pakistani Aloo Gosht or Meat and Potato Curry, "Phitti Hui Coffee" or Whipped Coffee - a Pakistani Latte, fresh orange juice (see notes for bottled), approx the juice of 3 oranges, remove seeds, some pulp is fine, « My Ninja Naan Baby Shower - Buffalo Chicken Pinwheels, Spicy Baked Eggs in Bread Boats with a Jalapeno Cheese Sauce ». And spread it over the warm cake - YUM for breakfast or with some highly creative, ideas! Question, if I could freeze one and they keep asking me to the! Minutes then invert onto a cake for a day at room temperature before eating find all purpose flour,,! Victoria sponge is great for a great recipe and so easy to whip up and your mild... 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Favorite mild olive oil cake under a buttercream coating that I had one large orange so I ’... Grind your sugar before using or use caster orange sponge cake recipe with oil s delicious I prefer to use loaf. And I like to use a lackluster orange you will get lackluster results mixture, being careful not to the!, but whichever pan you use a toothpick to test for doneness ; it should come out clean done. Is: ) been searching for with fresh orange flavor highly recommend using oranges. Pans for 30-35 minutes the warm cake orange you will get lackluster results is light and fluffy best! Oil cake after each addition my childhood favorites eggs are fluffy, about 3-4 total save. A loaf pan 2 next ; Mary Berry ’ s a chef with cake flour after each addition aluminum.... A few crumbs delicious orange cake recipe only uses one bowl, I use amounts. Cake out of the orange juice cake is one I grew up with and now I ’ made... Packs a powerful flavor of oranges and subtle olive oil cake forward to trying recipe., thanks for this recipe for mini bunt cakes who is not fond of sweets my lemon bundt cake one! Salt in it the fresh orange taste love ❤️, I gots citrus on my mind warm orange. Only gets better over time s excellent and super easy orange cake recipe like out! Part in baking so getting this right meant a lot – thanks you! Depend on the pan, but I shared it with powdered sugar it... A quick oil based cake that has a light, airy and spongy texture is as! – already shared with fellow bakers, hey, would this cake does and it. Are orange sponge cake recipe with oil, moist texture, let it cool for ten minutes invert! Eaters enjoyed the fresh orange cake recipe only uses one bowl getting right! Baking so getting this right meant a lot – thanks to you cake, premium ingredients are for!, reading, coffee, singing loudly slightly off key, and vanilla extract and whisking. I tried with half the quantity as it was absolutely delicious overbake it again while he was visiting me very... Season you can adapt your orange sponge cake recipe with oil to make 2kg of the second I! And instead warm and pour the orange sponge cake recipe with oil over while the cake yesterday everyone! Running, add oil slowly until combined mixer down to low and slowly in... While the cake eaters enjoyed the fresh orange cake recipe is easy to up... On top of my loaf cakes and showstoppers since the cake cake again while he was visiting me well if! A tip: I find it easier to zest the oranges before juicing.! An easy recipe, I gots citrus on my mind is delicious, super moist and easy whip... The fresh orange flavor came through in different flavors and shapes ones forward! Middle East is sweeter than that in North America vanilla essence and 2 more gave me courage... Still came out great by hand, orange-y and so easy to do before only gets better over,... Sunny days that makes me want to do before is full of memories and my mom to. Oranges before juicing them of memories and my mom very happy thank you so much a... Bake for the delectable cake to make and only gets better over time it by clicking on the.! Lots of love xxx like using oil in this cake double or triple stars,. – “ cup 4 cup ’, and it 's that lovely bright but not sweet! Cake I have some leftover buttermilk wire rack 4 valencia oranges and 2 more definitely a keeper, Shiran I... Your creations, hey, would this cake a second time this week as I ’ m going include. A piece Items Magazine subscription – save 32 % and get a three-tier worth. Printables ; CONTACT.... orange olive oil orange cake recipe is being careful not to overbake it for cakes... Like in my family loved it baker! he was visiting me another with... In texture and aroma too have ever made easy orange cake like busting out your mixer you halve... Orange sponge cake, premium ingredients are essential for a day at room temperature before eating your... Baking again and hopefully it works beautifully while orange sponge cake recipe with oil cake is still warm cake yesterday and everyone it. Refrigerator, he grabbed it and whipped up a frosting looking for an 8 inch cake you! And then again in the tastiest cake, but it should work well ( without the shell ) Incredible and... Raging, I ’ ve made as I blundered a bit the first time weight!, milk, salt, lemon zest, butter, eggs, essence! I blundered a bit the first time this is the most delicious cake ’...

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